OSU - Wexner Medical - Main Kitchen & Retail


Customer: The Ohio State University - Wexner Medical Center

Year Completed: 2015

Location:Columbus, Ohio

Industry:Healthcare Systems, Hospitals, and Senior Living Communities

Services: Renovations; Design and Consulting; Equipment Procurement; Equipment Installation

By the Numbers:

  • Total Renovated Area: 32,500 SF
  • Daily Meals Served: 9,000 (Retail + Patient Dining)
  • Equipment Cost: ~$5.2M

Why this space works:

This multi-phase renovation at The Ohio State University Wexner Medical Center was a highly complex and collaborative effort led by JME's team. Spanning 32,500 square feet, the project was carefully executed over 16 phases to ensure uninterrupted nutrition services throughout construction.

With a daily volume of 9,000 meals served, this renovation prioritized operational efficiency, modernized service models, and elevated patient satisfaction.

Also included in this project were 4 remote "Hospitality Centers" located around the tower to decentralize the plating and promote faster delivery times for higher patient satisfaction, a remodel of the retail side - BistrOH, and several other ancillary support areas, including the cook chill kitchen.